Foods Low in Vitamin B1 (Thiamin) (481st - 500th) (per 100 g edible portion)

• Chimaki
  
  0.02 mg
• Monaka
  
  0.02 mg
• Yokan (mushi-yokan)
  
  0.02 mg
• Okoshi
  
  0.02 mg
• Shiogama
  
  0.02 mg
• Rice cracker (shio-senbei)
  
  0.02 mg
• Pie (apple pie)
  
  0.02 mg
• Jelly (orange)
  
  0.02 mg
• Corn snack, extruded
  
  0.02 mg
• Shiro-zake
  
  0.02 mg
• Gyokuro (infusion)
  
  0.02 mg
• Coffee (instant coffee)
  
  0.02 mg
• Kobu-cha
  
  0.02 mg
• Worcester sauce (semi-thick type)
  
  0.02 mg
• Chicken bone stock
  
  0.02 mg
• Beef and vegetables extract
  
  0.02 mg
• Japanese style dressing
  
  0.02 mg
• Thousand Island dressing
  
  0.02 mg
• Pepper (white, ground)
  
  0.02 mg
• Ginger (paste)
  
  0.02 mg