Vitamin B1 (Thiamin) Content of Foods (51 - 60)
- 0.78 mg(per 111 g edible portion)Swine, Pork, medium type breed (picnic shoulder, lean and fat, raw)
- 0.59 mg(per 89 g edible portion)Swine, Pork, large type breed (boston butt, without subcutaneous fat, raw)
- 0.73 mg(per 111 g edible portion)Swine, Pork, large type breed (picnic shoulder, lean and fat, raw)