Vitamin B1 (Thiamin) Content of Foods
(1331 - 1340)
0 mg
(per 50 g edible portion)
Medicinal liqueur
0 mg
(per 150 g edible portion)
Synthetic Sake
0 mg
(per 100 g edible portion)
Umeshu
0 mg
(per 120 g edible portion)
Wine (rose)
0 mg
(per 120 g edible portion)
Wine (red)
0 mg
(per 120 g edible portion)
Wine (white)
0 mg
(per 180 g edible portion)
Happoshu
0 mg
(per 180 g edible portion)
Beer (stout)
0 mg
(per 180 g edible portion)
Beer (black)
0 mg
(per 180 g edible portion)
Beer (pale)
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