The amount of Foods that contain 1.5 mg of Vitamin B1 (Thiamin) (101 - 110)
- × 1.8
-
× 1.9
0.78 mg(per 111 g edible portion)Swine, Pork, medium type breed (picnic shoulder, lean and fat, raw) - × 13.6
- × 2.3
- × 75
- × 2.9
-
× 2.5
0.59 mg(per 89 g edible portion)Swine, Pork, large type breed (boston butt, without subcutaneous fat, raw) -
× 2.1
0.73 mg(per 111 g edible portion)Swine, Pork, large type breed (picnic shoulder, lean and fat, raw) - × 2
- × 25
