The amount of Foods that contain 1.5 mg of Vitamin B1 (Thiamin) (941 - 950)
-
× 16.7
0.09 mg(per 100 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, without subcutaneous fat,raw) -
× 13.6
0.11 mg(per 121 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, lean and fat, raw) - × 15
- × 10.7
- × 150
- × 30
- × 2.5
- × 25
- × 18.8
- × 30