The amount of Foods that contain 1.3 mg of Vitamin B1 (Thiamin) (1281 - 1290)
- × 43.3
- × 43.3
- × 43.3
- × 65
- × 21.7
- × 14.4
-
× 21.7
0.06 mg(per 95 g edible portion)Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw) -
× 14.4
0.09 mg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw) - × 13
- × 14.4
