The amount of Foods that contain 0.4 mg of Vitamin B1 (Thiamin) (941 - 950)
-
× 4.4
0.09 mg(per 100 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, without subcutaneous fat,raw) -
× 3.6
0.11 mg(per 121 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, lean and fat, raw) - × 4
- × 2.9
- × 40
- × 8
- × 0.7
- × 6.7
- × 5
- × 8
