The amount of Foods that contain 0.1 mg of Vitamin B1 (Thiamin) (81 - 90)
- × 0.3
- × 0.07
-
0.66 mg(per 89 g edible portion)Swine, Pork, medium type breed (boston butt, without subcutaneous fat, raw)
- × 2.5
- × 2.5
- × 0.2
- × 1.4
-
0.6 mg(per 84 g edible portion)Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw)
- × 0.3
- × 0.1