The amount of Meats that contain 900 μg of Vitamin A (Retinol activity equivalents) (41 - 50)
- × 100
- × 64.3
- × 129
- × 64.3
- × 18.4
-
× 81.8
11 μg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw) -
× 56.3
16 μg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) - × 47.4
- × 225
- × 900
