The amount of Meats that contain 625 μg of Vitamin A (Retinol activity equivalents) (41 - 50)
- × 69.4
- × 44.6
- × 89.3
- × 44.6
- × 12.8
-
× 56.8
11 μg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw) -
× 39.1
16 μg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) - × 32.9
- × 156
- × 625
