The amount of Meats that contain 300 μg of Vitamin A (Retinol activity equivalents) (41 - 50)
- × 33.3
- × 21.4
- × 42.9
- × 21.4
- × 6.1
-
× 27.3
11 μg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw) -
× 18.8
16 μg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) - × 15.8
- × 75
- × 300
