The amount of Meats that contain 2800 μg of Vitamin A (Retinol activity equivalents) (41 - 50)
- × 311
- × 200
- × 400
- × 200
- × 57.1
-
× 255
11 μg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw) -
× 175
16 μg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) - × 147
- × 700
- × 2800
