The amount of Meats that contain 210 μg of Vitamin A (Retinol activity equivalents) (41 - 50)
- × 23.3
- × 15
- × 30
- × 15
- × 4.3
-
× 19.1
11 μg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw) -
× 13.1
16 μg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) - × 11.1
- × 52.5
- × 210
