The amount of Meats that contain 1300 μg of Vitamin A (Retinol activity equivalents) (41 - 50)
- × 144
- × 92.9
- × 186
- × 92.9
- × 26.5
-
× 118
11 μg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw) -
× 81.3
16 μg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) - × 68.4
- × 325
- × 1300
