The amount of Meats that contain 1150 μg of Vitamin A (Retinol activity equivalents) (41 - 50)
- × 128
- × 82.1
- × 164
- × 82.1
- × 23.5
-
× 105
11 μg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw) -
× 71.9
16 μg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) - × 60.5
- × 288
- × 1150
