Vitamin A (Retinol activity equivalents) Content of Foods
(1141 - 1150)
(0)
(per 10 g edible portion)
Coconut (coconut powder)
(0)
(per 20 g edible portion)
Hishio-miso
(0)
(per 25 g edible portion)
Kinzanji-miso
(0)
(per 150 g edible portion)
Soy milk (reconstituted type)
(0)
(per 150 g edible portion)
Soy milk (regular type)
(0)
(per 25 g edible portion)
Okara (modern product)
(0)
(per 25 g edible portion)
Okara (traditional product)
(0)
(per 20 g edible portion)
Soybean, Natto (tera-natto)
(0)
(per 50 g edible portion)
Soybean, Natto (hikiwari-natto)
(0)
(per 50 g edible portion)
Soybean, Natto (itohiki-natto)
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1
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115
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140
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