Vegetables Low in Vitamin A (Retinol) (181st - 200th) (per 100 g edible portion)

• Wax gourd (friut, boiled)
  
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• Sweet corn (immature kernels on cob, frozen)
  
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• Sweet corn (immature kernels, frozen)
  
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• Sweet corn, Canned product (cream style)
  
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• Sweet corn, Canned product (whole kernel style)
  
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• Young sweet corn (young ear, raw)
  
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• Tomato (fruit, raw)
  
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• Cherry tomato (fruit, raw)
  
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• Tomato, Canned product (whole)
  
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• Tomatoes Canned products (juice)
  
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• Tomato, Canned product (juice cocktail)
  
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• Red chicory (leaves, raw)
  
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• Summer cypress seed (seeds, boiled)
  
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• Nagasaki-hakusai (leaves, raw)
  
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• Nagasaki-hakusai (leaves, boiled)
  
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• Eggplant (fruit, raw)
  
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• Eggplant (fruit, boiled)
  
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• Eggplant Western type (fruit, raw)
  
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• Eggplant Western type (fruit, fried)
  
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• Eggplant Pickle (salted pickles)
  
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