Foods Low in Vitamin A (Retinol) (1st - 20th) (per 100 g edible portion)
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Premixed flour (for tenpura)
0 μg
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Precooked Chinese noodles (dried by frying, seasoned)
0 μg
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Precooked Chinese noodles (dried by frying)
0 μg
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Chinese style instant cup noodles (dried by frying, chow mein type)
0 μg
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Japanese style instant cup noodles (dried by frying)
0 μg
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Cassava starch
0 μg
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Rice starch
0 μg
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Wheat starch
0 μg
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Sweet potato starch
0 μg
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Potato starch
0 μg
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Corn starch
0 μg
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High fructose syrup
0 μg
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Honey
0 μg
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Soy milk (drink type, coffee flavored)
0 μg
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Pumpkin, Japan (fruit, raw)
0 μg
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Leaf mustard (leaves, raw)
0 μg
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Daikon, Japanese radish, Pickle (miso-zuke)
0 μg
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Sweet corn (immature kernels, raw)
0 μg
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Sweet corn (immature kernels, boiled)
0 μg
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Bitter gourd (fruit, sauted)
0 μg