Vitamin A (β-Carotene) Content of Foods
(681 - 690)
0 μg
(per 100 g edible portion)
Peanut oil
0 μg
(per 100 g edible portion)
Sunflower oil
0 μg
(per 100 g edible portion)
Palm oil
0 μg
(per 100 g edible portion)
Rapeseed oil
0 μg
(per 100 g edible portion)
Corn oil
0 μg
(per 100 g edible portion)
Vegetable oil, blend
0 μg
(per 100 g edible portion)
Rice bran oil
0 μg
(per 37 g edible portion)
Hen's egg (white, boiled)
0 μg
(per 36 g edible portion)
Hen's egg (white, raw)
0 μg
(per 195 g edible portion)
Cattle, Imported beef (inside round, lean, raw)
<
1
…
69
…
91
>
