Seasonings and Spices Low in Vitamin A (α-Carotene) (1st - 20th) (per 100 g edible portion)
- Cayenne pepper oil
- Katsuo-bushi extract
- Kombu extract
- Katsuo-bushi and kombu extract
- Shiitake extract
- Niboshi extract
- Chicken, pork and vegetable extract
- Beef and vegetables extract
- Consomme, cube
- Seasoning mix, granule
- Mentsuyu (straight)
- Mentsuyu (triple strength)
- Tomato puree
- Tomato paste
- Tomato ketchup
- Tomato sauce
- Tomato chili sauce
- Japanese style dressing
- French dressing
- Thousand Island dressing