Vitamin A (α-Carotene) Content of Seasonings and Spices (Initial G)

0 μg

(per 2 g edible portion)
Garlic (garlic powder)
-

(per 5 g edible portion)
Ginger (paste)

Categories

Foods (903)
Cereals (68)
Potatoes and Starches (8)
Pulses (19)
Nuts and Seeds (9)
Vegetables (273)
Fruits (113)
Mushrooms (29)
Algae (33)

Fishes and Shellfishes (167)
Meats (25)
Eggs (13)
Milks (2)
Fats and Oils (9)
Confectioneries (74)
Beverages (12)
Seasonings and Spices (49)

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