Vitamin A (α-Carotene) Content of Fruits
(Initial P) (11 - 13)
3 μg
(per 150 g edible portion)
Ponkan (juice sacs, raw)
0 μg
(per 83 g edible portion)
Pummelo (candied peel)
0 μg
(per 630 g edible portion)
Pummelo (juice sacs, raw)
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