Foods Low in Vitamin A (α-Carotene) (661st - 680th) (per 100 g edible portion)

• Hen's egg (whole, boiled and canned in brine)
  
  0 μg
• Hen's egg (whole, sugared)
  
  0 μg
• Hen's egg (whole, dried)
  
  0 μg
• Hen's egg (yolk, raw)
  
  0 μg
• Hen's egg (yolk, boiled)
  
  0 μg
• Hen's egg (yolk, sugared)
  
  0 μg
• Hen's egg (yolk, dried)
  
  0 μg
• Hen's egg (white, raw)
  
  0 μg
• Hen's egg (white, boiled)
  
  0 μg
• Hen's egg (tamago-dofu)
  
  0 μg
• Hen's egg (tamagoyaki, atsuyakitamago)
  
  0 μg
• Hen's egg (tamagoyaki, dashimakitamago)
  
  0 μg
• Ordinary liquid milk
  
  0 μg
• Coffee whitener (powder, milk fat)
  
  0 μg
• Coffee whitener (powder, vegetable fat)
  
  0 μg
• Yogurt (whole milk, unsweetened)
  
  0 μg
• Olive oil
  
  0 μg
• Sesame oil
  
  0 μg
• Rice bran oil
  
  0 μg
• Safflower oil
  
  0 μg