Vitamin A (α-Carotene) Content of Foods
(341 - 350)
0 μg
(per 25 g edible portion)
Caramel
0 μg
(per 17 g edible portion)
Potato chip (fabricated)
0 μg
(per 18 g edible portion)
Biscuit (soft)
0 μg
(per 18 g edible portion)
Biscuit (hard)
0 μg
(per 13 g edible portion)
Puff pie
0 μg
(per 25 g edible portion)
Sable, shortbread
0 μg
(per 12 g edible portion)
Wafer
0 μg
(per 90 g edible portion)
Jelly (coffee)
0 μg
(per 140 g edible portion)
Custard pudding
0 μg
(per 80 g edible portion)
Butter cake
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