Potatoes and Starches High in Tyrosine (per 100 g edible portion)

• Satoimo (corm, raw)
  
  64 mg
• Potatoe (tuber, raw)
  
  45 mg
• Chinese yam, Nagaimo (tuberous root, raw)
  
  34 mg
• Sweet potatoe (tuberous root, raw)
  
  25 mg