Triacylglycerol equivalents Content of Foods (Initial B) (11 - 20)

1.4 g

(per 150 g edible portion)
Bastard halibut (wild, raw)
9.4 g

(per 10 g edible portion)
Beef tallow
0 g

(per 180 g edible portion)
Beer (black)
0 g

(per 180 g edible portion)
Beer (pale)
0 g

(per 180 g edible portion)
Beer (stout)
Tr

(per 75 g edible portion)
Big-eye flathead (raw)
2.1 g

(per 70 g edible portion)
Big-eye sardine (maruboshi)
2.1 g

(per 90 g edible portion)
Big-eye sardine (raw)
1.6 g

(per 18 g edible portion)
Biscuit (hard)
4.3 g

(per 18 g edible portion)
Biscuit (soft)

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