Triacylglycerol equivalents Content of Foods
(761 - 770)
0.1 g
(per 50 g edible portion)
Kanoko
0.2 g
(per 150 g edible portion)
Skimmed milk
-
(per 20 g edible portion)
Sea cucumber (raw)
1.8 g
(per 1750 g edible portion)
King crab (canned in brine)
0.1 g
(per 145 g edible portion)
Blue crab (raw)
-
(per 55 g edible portion)
Giant tiger shrimp (cultured, raw)
0 g
(per 10 g edible portion)
Northern shrimp (raw)
0.1 g
(per 600 g edible portion)
Keen's gaper (siphon, raw)
0 g
(per 47 g edible portion)
Turban shell (baked)
0 g
(per 47 g edible portion)
Turban shell (raw)
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