Triacylglycerol equivalents Content of Cereals (Initial P)

2.7 g

(per 100 g edible portion)
Pizza crust
16.7 g

(per 90 g edible portion)
Precooked Chinese noodles (dried by frying)
13.9 g

(per 85 g edible portion)
Precooked Chinese noodles (dried by frying, seasoned)
0.2 g

(per 15 g edible portion)
Premixed flour (for tenpura)