Stearic acid Content of Meats (61 - 70)
- 1998 mg(per 111 g edible portion)Swine, Pork, large type breed (picnic shoulder, lean and fat, raw)
- 1462 mg(per 86 g edible portion)Swine, Pork, medium type breed (loin, without subcutaneous fat, raw)
- 1462 mg(per 86 g edible portion)Swine, Pork, large type breed (loin, without subcutaneous fat, raw)