Stearic acid Content of Meats (101 - 110)
- 1668 mg(per 194 g edible portion)Cattle, Imported beef (inside round, without subcutaneous fat, raw)
- 328 mg(per 40 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, baked)
- 1013 mg(per 125 g edible portion)Swine, Pork, medium type breed (outside ham, without subcutaneous fat,raw)
- 1013 mg(per 125 g edible portion)Swine, Pork, medium type breed (inside ham, without subcutaneous fat,raw)