Foods High in Stearic acid (241st - 260th) (per 100 g edible portion)
-
Ice cream (high fat)
1100 mg
-
Condensed whole milk, sweetened
1100 mg
-
Chicken, Fowl meat (thigh, with skin, raw)
1100 mg
-
Swine (smoked liver)
1100 mg
-
Swine, Pork, medium type breed (picnic shoulder, without subcutaneous fat, raw)
1100 mg
-
Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw)
1100 mg
-
Whale (blubber, raw)
1100 mg
-
Cattle, Imported beef (inside round, lean and fat, raw)
1100 mg
-
Cattle, Imported beef (chuck, without subcutaneous fat, raw)
1100 mg
-
Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, raw)
1100 mg
-
Cattle, Beef, Japanese beef cattle (inside round, without subcutaneous fat,raw)
1100 mg
-
Bluefin tuna (fatty meat, raw)
1100 mg
-
Poppy seed (dried)
1100 mg
-
Yuba (dried type)
1100 mg
-
Soybean, Ganmodoki
1100 mg
-
Chinese style instant cup noodles (dried by frying)
1100 mg
-
Precooked Chinese noodles (dried by frying)
1100 mg
-
Shao mai (frozen)
1000 mg
-
Thousand Island dressing
1000 mg
-
Caramel
1000 mg