Swine (smoked liver)

Nutritional values contained in Swine (smoked liver) (121)

Scientific name

Sus scrofa

high nutritional values (all 1878 products)

• 1st Vitamin A (Retinol)
• 1st Vitamin A (Retinol activity equivalents)
• 2nd Vitamin B2 (Riboflavin)

General components

Dietary fibers

Fatty acids

• Swine (roast pork)
• Swine (liver paste)

• Swine (gelatin)