Stearic acid Content of Confectioneries (Initial I)

35 mg

(per 75 g edible portion)
Imagawayaki
180 mg

(per 30 g edible portion)
Imo-karinto

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Foods (899)
Cereals (100)
Potatoes and Starches (12)
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Fishes and Shellfishes (223)
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Eggs (16)
Milks (44)
Fats and Oils (17)
Confectioneries (73)
Beverages (17)
Seasonings and Spices (25)
Prepared Foods (4)

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