Foods Low in Sodium (1st - 20th) (per 100 g edible portion)
- Mung bean (whole, dried, raw)
- Ginkgo nut (boiled)
- Young sweet corn (young ear, raw)
- Rice bran oil
- Safflower oil
- Soybean oil
- Vegetable oil, blend
- Corn oil
- Rapeseed oil
- Palm oil
- Palm kernel oil
- Sunflower oil
- Cottonseed oil
- Coconut oil
- Peanut oil
- Lard
- Shortening
- Rice, Paddy rice gruels (half-milled rice)
- Rice, Paddy rice gruels (under-milled rice)
- Rice, Paddy rice gruels (well-milled rice)