Foods High in Sodium (721st - 740th) (per 100 g edible portion)

• Swine, Offal (heart, raw)
  
  80 mg
• Swine, Offal (tongue, raw)
  
  80 mg
• Cattle, Offal (kidney, raw)
  
  80 mg
• Japanese bluefish (boiled)
  
  80 mg
• Spangled emperor (raw)
  
  80 mg
• Cattle, Offal (uterus, boiled)
  
  79 mg
• Ayu sweetfish (cultured, baked)
  
  79 mg
• Brazil nut (oil-roasted and salted)
  
  78 mg
• Cattle, Offal (small intestine, raw)
  
  77 mg
• With ovary (raw)
  
  77 mg
• Premixed flour (for tenpura)
  
  77 mg
• Chicken, Broiler meat (wing , with skin, raw)
  
  76 mg
• Kintsuba
  
  75 mg
• Ice milk
  
  75 mg
• Black rockfish (raw)
  
  75 mg
• Crimson sea bream (raw)
  
  75 mg
• Kichiji rockfish (raw)
  
  75 mg
• Ayu sweetfish (cultured, viscera, raw)
  
  75 mg
• Matsubara's red rockfish (raw)
  
  75 mg
• Potatoe (dehydrated mashed potato)
  
  75 mg