The amount of Foods that contain 2300 mg of Sodium (1081 - 1090)

• 

  2 mg

  (per 120 g edible portion)

  Konjac (block, made from corm)
  × 1150
• 

  3 mg

  (per 150 g edible portion)

  Buckwheat noodles (wet form, boiled)
  × 767
• 

  1 mg

  (per 60 g edible portion)

  Rice cake
  × 2300
• 

  2 mg

  (per 75 g edible portion)

  Rice vermicelli (raw)
  × 1150
• 

  1 mg

  (per 25 g edible portion)

  Shao mai pastry
  × 2300
• 

  1 mg

  (per 50 g edible portion)

  Barley (splited grain, raw)
  × 2300
• 

  1 mg

  (per 30 g edible portion)

  Barley (pressed grain, raw)
  × 2300
• 

  2 mg

  (per 150 g edible portion)

  Mugi-cha (infusion)
  × 1150
• 

  2 mg

  (per 150 g edible portion)

  Coffee (infusion)
  × 1150
• 

  2 mg

  (per 150 g edible portion)

  Black tea (infusion)
  × 1150