The amount of Foods that contain 1900 mg of Sodium (311 - 320)

• 

  296 mg

  (per 80 g edible portion)

  Tuna, Canned product (flaked white meat in oil)
  × 6.4
• 

  61 mg

  (per 17 g edible portion)

  Potato chip (fabricated)
  × 31.1
• 

  378 mg

  (per 105 g edible portion)

  Steamed bread, Chinese style (meat and vegetable)
  × 5
• 

  183 mg

  (per 145 g edible portion)

  Blue crab (raw)
  × 10.4
• 

  648 mg

  (per 180 g edible portion)

  Pink salmon (canned in brine)
  × 2.9
• 

  18 mg

  (per 5 g edible portion)

  Bamboo shoot (shinachiku)
  × 106
• 

  840 mg

  (per 240 g edible portion)

  Gratin (shrimps and prawns, frozen)
  × 2.3
• 

  280 mg

  (per 80 g edible portion)

  Custard cream bun
  × 6.8
• 

  140 mg

  (per 40 g edible portion)

  Fish paste product (datemaki)
  × 13.6
• 

  280 mg

  (per 80 g edible portion)

  Skipjack, Canned product (flaked meat in oil)
  × 6.8