The amount of Foods that contain 120 mg of Sodium (1041 - 1050)

• 

  2 mg

  (per 90 g edible portion)

  Oyster mushroom (raw)
  × 60
• 

  1 mg

  (per 30 g edible portion)

  Eringii (raw)
  × 120
• 

  2 mg

  (per 100 g edible portion)

  Winter mushroom (boiled)
  × 60
• 

  2 mg

  (per 100 g edible portion)

  Winter mushroom (raw)
  × 60
• 

  2 mg

  (per 110 g edible portion)

  Apple (canned in heavy syrup)
  × 60
• 

  3 mg

  (per 150 g edible portion)

  Apple (50% fruit juice beverage)
  × 40
• 

  3 mg

  (per 150 g edible portion)

  Grape (fruit juices, reconstituted fruit juice)
  × 40
• 

  1 mg

  (per 45 g edible portion)

  Loquat (canned in heavy syrup)
  × 120
• 

  4 mg

  (per 250 g edible portion)

  Tangor (juice sacs, raw)
  × 30
• 

  3 mg

  (per 150 g edible portion)

  Shiikuwasha (10% fruit juice beverage)
  × 40