Foods Low in Selenium (181st - 200th) (per 100 g edible portion)

• Lily bulb (bulb, raw)
  
  1 μg
• Peanut (immature beans, raw)
  
  1 μg
• Scallion (bulb, raw)
  
  1 μg
• East Indian lotus root (rhizome, raw)
  
  1 μg
• Avocado (raw)
  
  1 μg
• Kiwifruit (raw)
  
  1 μg
• Durian (raw)
  
  1 μg
• Banana (raw)
  
  1 μg
• Mangosteen (raw)
  
  1 μg
• Melon (open culture, raw)
  
  1 μg
• Lemon (whole, raw)
  
  1 μg
• Winter mushroom (raw)
  
  1 μg
• Shiitake, Hoshi-shiitake (boiled)
  
  1 μg
• Okinawa-mozuku (salted, desalted)
  
  1 μg
• Wakame (raw)
  
  1 μg
• Wakame, Dried product (dried, soaked in water)
  
  1 μg
• Milk beverage (coffee flavored)
  
  1 μg
• Cream (vegetable fat)
  
  1 μg
• Lactic acid bacteria beverage (ordinary milk-solid, nonfat)
  
  1 μg
• Sesame oil
  
  1 μg