The amount of Cereals that contain 4 g of Salt equivalents
(1 - 10)
6.7 g
(per 97 g edible portion)
Japanese style instant cup noodles (dried by frying)
×
0.6
7.7 g
(per 111 g edible portion)
Chinese style instant cup noodles (dried by hot air)
×
0.5
5.3 g
(per 77 g edible portion)
Chinese style instant cup noodles (dried by frying)
×
0.8
5.4 g
(per 85 g edible portion)
Precooked Chinese noodles (dried by frying, seasoned)
×
0.7
10.4 g
(per 180 g edible portion)
Tenobe-somen and Tenobehiyamugi (dry form, raw)
×
0.4
5 g
(per 90 g edible portion)
Precooked Chinese noodles (dried by frying)
×
0.8
3.9 g
(per 90 g edible portion)
Dried Okinawa noodles (dry form, raw)
×
1
7.7 g
(per 180 g edible portion)
Udon (dry form, raw)
×
0.5
4.9 g
(per 129 g edible portion)
Chinese style instant cup noodles (dried by frying, chow mein type)
×
0.8
6.8 g
(per 180 g edible portion)
Somen and Hiyamugi (dry form, raw)
×
0.6
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4.9 g(per 129 g edible portion)Chinese style instant cup noodles (dried by frying, chow mein type)
