The amount of Meats that contain 80 g of Protein (61 - 70)
- × 0.6
- × 13.6
-
× 2.8
28.8 g(per 147 g edible portion)Cattle, Beef, dairy fattened steer (outside round, without subcutaneous fat, raw) - × 2.6
- × 4.1
-
× 2.2
36.7 g(per 188 g edible portion)Cattle, Beef, dairy fattened steer (inside round, lean and fat, raw) - × 42.1
- × 4.4
- × 2.3
- × 1.8
