The amount of Meats that contain 60 g of Protein (61 - 70)
- × 0.4
- × 10.2
-
× 2.1
28.8 g(per 147 g edible portion)Cattle, Beef, dairy fattened steer (outside round, without subcutaneous fat, raw) - × 2
- × 3.1
-
× 1.6
36.7 g(per 188 g edible portion)Cattle, Beef, dairy fattened steer (inside round, lean and fat, raw) - × 31.6
- × 3.3
- × 1.7
- × 1.4
