The amount of Meats that contain 50 g of Protein (71 - 80)
- × 3.8
- × 5.3
- × 5.9
- × 0.9
-
22.9 g(per 121 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, lean and fat, raw)
- × 1.3
- × 2.7
- × 1.8
- × 22.7
-
31.8 g(per 170 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, without subcutaneous fat,raw)