The amount of Meats that contain 46 g of Protein (51 - 60)
- 
		× 1.8 25.3 g(per 125 g edible portion)Swine, Pork, large type breed (outside ham, without subcutaneous fat, raw) 25.3 g(per 125 g edible portion)Swine, Pork, large type breed (outside ham, without subcutaneous fat, raw)
- × 2.1
- × 1.9
- × 1.7
- × 2.3
- 
		× 2.3 19.8 g(per 100 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, without subcutaneous fat,raw) 19.8 g(per 100 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, without subcutaneous fat,raw)
- 
		× 2.8 16.5 g(per 84 g edible portion)Swine, Pork, medium type breed (picnic shoulder, without subcutaneous fat, raw) 16.5 g(per 84 g edible portion)Swine, Pork, medium type breed (picnic shoulder, without subcutaneous fat, raw)
- × 3.9
- 
		× 2.8 16.5 g(per 84 g edible portion)Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw) 16.5 g(per 84 g edible portion)Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw)
- × 2.1
 
         
         
         
         
        