The amount of Meats that contain 13 g of Protein (81 - 90)
- × 1.4
-
16.5 g(per 89 g edible portion)Swine, Pork, medium type breed (boston butt, without subcutaneous fat, raw)
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20.5 g(per 111 g edible portion)Swine, Pork, large type breed (picnic shoulder, lean and fat, raw)
- × 0.2
- × 0.8
- × 0.6
-
28.3 g(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw)
- × 2
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20.3 g(per 111 g edible portion)Swine, Pork, medium type breed (picnic shoulder, lean and fat, raw)
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20.1 g(per 110 g edible portion)Cattle, Beef, Japanese beef cattle (chuck, without subcutaneous fat, raw)