The amount of Foods that contain 80 g of Protein (291 - 300)
- × 3
- × 12.5
-
20.3 g(per 111 g edible portion)Swine, Pork, medium type breed (picnic shoulder, lean and fat, raw)
-
20.1 g(per 110 g edible portion)Cattle, Beef, Japanese beef cattle (chuck, without subcutaneous fat, raw)
- × 3.6
- × 5.5
- × 8.8
- × 6.7
-
30.6 g(per 168 g edible portion)Cattle, Beef, dairy fattened steer (outside round, lean and fat, raw)
- × 88.9