The amount of Foods that contain 75 g of Protein (51 - 60)
- × 32.6
- × 4.8
- × 53.6
-
× 3.3
23 g(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat,boiled) - × 13.2
- × 3.3
- × 0.3
-
× 3.3
22.7 g(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked) - × 4.7
- × 1.3
