The amount of Foods that contain 50 g of Protein (421 - 430)
- × 21.7
- × 3.7
- × 14.7
- × 14.7
- × 7.1
- × 12.5
- × 25
- × 18.5
- × 31.3
-
× 2.5
19.8 g(per 150 g edible portion)Cattle, Beef, Japanese beef cattle (rib loin, without subcutaneous fat,raw)