The amount of Foods that contain 34 g of Protein (51 - 60)
- × 14.8
- × 2.2
- × 24.3
-
× 1.5
23 g(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat,boiled) - × 6
- × 1.5
- × 0.1
-
× 1.5
22.7 g(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked) - × 2.1
- × 0.6
