The amount of Foods that contain 30 g of Protein
(1191 - 1200)
0.9 g
(per 150 g edible portion)
Rice, Paddy rice diluted gruels (under-milled rice)
×
33.3
0.9 g
(per 150 g edible portion)
Rice, Paddy rice diluted gruels (half-milled rice)
×
33.3
0.9 g
(per 150 g edible portion)
Rice, Paddy rice diluted gruels (brown rice)
×
33.3
0.5 g
(per 100 g edible portion)
Katsuo-bushi extract
×
60
0.9 g
(per 180 g edible portion)
Beer (stout)
×
33.3
0.7 g
(per 140 g edible portion)
Peach (canned in heavy syrup, solids)
×
42.9
0.4 g
(per 85 g edible portion)
Blueberry (raw)
×
75
1.7 g
(per 520 g edible portion)
Papaya (ripe, raw)
×
17.6
0.2 g
(per 40 g edible portion)
Natsumikan (canned in heavy syrup)
×
150
0.2 g
(per 34 g edible portion)
Grapefruit (canned in light syrup)
×
150
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